Specifications:
- Weight: 250G
- Type: Rice Flour (Chawal Ka Ata)
- Texture: Fine and smooth powder
- Uses: Cooking, baking, and frying
Uses:
- Perfect for traditional recipes like dosa, idli, or rice noodles.
- Thickens soups and stews and enhances desserts like rice cakes or puddings.
- Provides a crispy coating for frying snacks like pakoras or tempura.
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